S’more S’mores

It’s National S’mores Day tomorrow, and guess who’s ready for some chocolate, marshmallow, graham cracker goodness? Instead of making the traditional s’mores by the campfire, here’s seven variations of this traditional treat. Maybe one for each day this week?

Don’t want to light a fire to roast marshmallows? No problem. Try these Baked S’mores Cups. Get the recipe from Moms Need To Know by clicking here.

Dunking s’mores? Sounds like a good idea. Click here for the recipe for S’mores Dunkers from Raining Hot Coupons.

Yum, S’mores Krispie Treats! Click here to get the recipe from Whole Yum.

This looks like a delicious, less messy, s’more variation. Click here for recipe for S’mores Campfire Cones from Frugal Coupon Living.

What a good idea! S’mores on a stick. Click here to check out the recipe from Scattered Thoughts From a Crafty Mom.

Now this is the easiest s’more recipe ever! Fudge Stripe S’mores. Click here for the recipe from Butter with a Side of Bread.

I haven’t had much luck with making truffles, but this recipe for S’mores Truffles makes me want to try again. Click here for the S’mores Truffles recipe from High Heels and Grills.

Graham crackers? Check. Marshmallows? Check. Chocolate? Check. Ready to make some S’mores.

Brooklyn’s in My Backyard

With their wrought iron tables, wooden deck around the bar, and other mismatched patio furniture the decor at Brooklyn’s Backyard looks just like someone’s backyard. Although the atmosphere screams hamburger, I ordered other entrees on both of my visits.

As a first timer, I ordered a spinach salad with bacon, feta, and Greek vinaigrette dressing with a slice of cheese pizza. Both delicious.


This week I returned and thought long and hard about the build your own burger but ended up ordering a meatball sandwich with french fries. The sandwich was good but the fries were not as crispy as I like.

Upon entering the restaurant I noticed an award “King of Wings” and a friend raves about the pizza. The daily specials listed on the chalkboard include country fried steak and a Seafood Bucket with crabs, shrimp, corn…looks like a low country boil served in a bucket. Yum!

And did I mention you can order s’mores? Graham crackers, chocolate bars, skewers, marshmallows, and a small fire in a pot delivered to the table for a fun dessert.

It’s nice to have another local restaurant nearby with many menu items waiting to be tried. But the next time I’ll be ordering a burger.